Friday, February 11, 2011


Giordano's pizza party Wednesday, veggie-feta pasta topped with Parmesan last night, good Wisconsin cheddar, lactic acid starter culture-laced salami, real buttered toast, and plans for Valentine's Day ice cream sundaes.  I don't know about the kids but I'll be kicking and screaming if and when we're forced to return to our dairy-free ways.  So much fun.  I might make macaroni and cheese for lunch and I don't even like macaroni and cheese.

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